![](http://i1122.photobucket.com/albums/l535/CrossroadsOfAmerica/Food/HomemadeItalianVinaigrette.jpg)
I found the original recipe on Cajunlicious' blog. Head on over and check out all the great stuff Jessica is making!
Makes: About a pint
Printable Recipe
Ingredients:
- 1 1/2 cups extra virgin olive oil
- 2/3 cup white wine vinegar
- 2 tablespoon fresh lemon juice
- 4 garlic cloves, minced
- 2 tablespoons red bell pepper, diced
- 1 teaspoon Italian seasoning
- 1 teaspoon red pepper flakes
- 1 teaspoon dried oregano
- 1 teaspoon dried minced onions
- 2 tablespoons freshly grated Parmesan cheese
- 1 teaspoon dried, parsley
- Salt and freshly ground black pepper, to taste
1. Place all ingredients into a pint jar and shake well.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh5U7O-jhnhUjyP81dg8NPyU8qeaqLF-ENQTMmm_gjdBBjVim6TTgvPj-jV8ilZPO6MgMPj7_0W6ZAkU2natp-vf-WZakc-u_XzX-2pYZLs1_3MmWgQwC5X0hmshyUGzQkVf6PFSwAF9Ajw/s1600/Mike.jpg)
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