Makes: 12 servings
Prep time: 5 minutes
Cook time: 1 hour 15 minutes
Printable Recipe
Ingredients:
- 3 cups Corn Chex
- 3 cups Wheat Chex
- 3 cups Rice Chex
- 2 cups pretzel sticks
- 2 cups mixed nuts
- 1 1/2 sticks butter
- 3 T Worcestershire Sauce
- Hot sauce, to taste
- 1 t seasoned salt
- 1/2 t onion powder
- 3/4 t garlic powder
1. Preheat oven to 250.
2. Put cereal into large bowl. Add in pretzels and nuts.
3. Melt butter. Add seasonings. Mix well and stir into cereal mixture.
4. Transfer mix onto baking sheets and bake for 1 hour and 15 minutes. Every 15 minutes, stir the mixture and return to the oven.
5. Let cool and store in an airtight container.
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