Makes: 1 serving
Prep time: 5 minutes
Cook time: 10 minutes
Printable Recipe
Ingredients:
- 2 slices bread
- 2 T margarine
- 2 eggs
1. Heat skillet to medium high.
2. Spread margarine on both sides of bread. Cut hole in center of bread. (I used a heart-shaped cookie cutter)
3. Place bread in skillet. Break an egg into the hole in each slice of bread.
4. Cook egg for 1-2 minutes, then flip to finish.
I also fried the cutout pieces to use as decoration.
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