Grilled Pork Satay

We love peanut butter. And peanut butter on grilled pork? Even better!


I let the meat marinate overnight, but you can probably get by doing it for 2-4 hours.

Makes: 4 servings
Prep time: 25 minutes
Cook time: 10 minutes
Printable Recipe

Ingredients:

• 1 pound boneless pork loin, cut into 1/2" cubes
• 2 T smooth peanut butter
• 1/2 cup onion, minced
• 1 clove garlic, minced
• 2 T fresh lemon juice
• 2 T soy sauce
• 1 T brown sugar
• Hot sauce, to taste
• 1 T oil
• Skewers, soaked at least 30 minutes prior to grilling

1. Place all but pork and skewers into a blender and mix well.

2. Pour mixture into a large baggie and add the pork.

3. Allow meat to marinate 2-4 hours or better, overnight.

4. Preheat grill to medium high. Put meat onto skewers and grill 8-10 minutes, turning occasionally, until done.