I let the meat marinate overnight, but you can probably get by doing it for 2-4 hours.
Makes: 4 servings
Prep time: 25 minutes
Cook time: 10 minutes
Printable Recipe
Ingredients:
- 1 pound boneless pork loin, cut into 1/2" cubes
- 2 T smooth peanut butter
- 1/2 cup onion, minced
- 1 clove garlic, minced
- 2 T fresh lemon juice
- 2 T soy sauce
- 1 T brown sugar
- Hot sauce, to taste
- 1 T oil
- Skewers, soaked at least 30 minutes prior to grilling
1. Place all but pork and skewers into a blender and mix well.
2. Pour mixture into a large baggie and add the pork.
3. Allow meat to marinate 2-4 hours or better, overnight.
4. Preheat grill to medium high. Put meat onto skewers and grill 8-10 minutes, turning occasionally, until done.
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