Uncle Sam Burger

This is the eighth burger we've made from the Cheese and Burger Society. This burger is more like your traditional burger. Nothing unusual, just good eats!


We had these with some carrot popsicles.

Makes: 2 burgers
Prep time: 5 minutes
Cook time: Varies depending on desired doneness
Printable Recipe

Ingredients:

• 1 pound fresh ground beef (recommend 75/25 or 80/20)
• 1/4 head iceberg lettuce, shredded
• 2 large slices tomato
• 4 slices thick cut bacon, cooked
• Mayonnaise
• Ketchup
• 4 slices red onion

1. Form beef into 2 patties and season. Grill until cooked to your desired doneness. Top patties with cheddar. Toast buns and remove.

2. To assemble burgers, top bottom buns with onion and tomato. Add patties, followed by the bacon and lettuce. Slather the top buns with ketchup and mayo and put over burgers. Enjoy!