I've never had a burger with refried beans on it until now. I will again, that's for sure. This is one of my favorites. Everything on it screams flavor!
Makes: 2 burgers
Prep time: 5 minutes
Cook time: Varies depending on desired doneness
Printable Recipe
Ingredients:
- 1 pound fresh ground beef (recommend 75/25 or 80/20)
- 1/4 head iceberg lettuce, chopped
- 4 slices red onion
- 2 slices tomato
- 1/2 cup refried beans, warmed slightly
- Pickled jalapeños, to taste
- 2 hamburger buns
- 1 small avocado, pitted and sliced
- 2 slices cheddar cheese
- 2 slices Monterrey jack cheese
1. Form beef into 2 patties and season. Grill until cooked to your desired doneness. Top patties with cheeses. Toast buns and remove.
2. To assemble burgers, top bottom buns with lettuce, tomato, onion, avocado, and jalapeños. Add buns, refried beans, and top buns. Enjoy!
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2 comments:
hey there
just came across your blog. my gf and i are doing the C&B site too. we're on the firehouse:)
here's where we blog about it
http://www.obner.org/board/viewtopic.php?f=1&t=46306
(some strong language from other commenters...be advised)
That's awesome! Good luck to you and your girlfriend. I like how you're staying true to the ingredients.
Good luck and keep us posted!
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