His Place Eatery, Indianapolis, Indiana (Revisited)

Anita and I returned to His Place Eatery today for lunch. His Place is our favorite place to eat. The food is outstanding. Funny how we first went there with a Groupon. Those usually don't pan out. It certainly did for us.

His Place has some great lunch specials, but we had to go with the full-sized entrees. I chose one of my favorites, the smoked meatloaf (with a tangy BBQ sauce) , the green beans (you have to get green beans at His Place. They are beyond good.), and the coleslaw (a sweet slaw). Everything was soooo good.

Anita also had the meatloaf and green beans, with some dirty mashed potatoes (she passed on the good gravy). The potatoes are so yummy. You could just sit down with a bowl of them and a spoon and be very, very happy.

It's been a while since our first blog post on His Place Eatery. We can't wait to return again. I'm already thinking about getting the fried chicken again. That stuff is crazy good.

His Place Eatery, Indianapolis, Indiana

Mike and I recently went to His Place Eatery. When we arrived, we were greeted enthusiastically by our waiter. The waiter knew the menu and was excited about the food.

Mike got the fried chicken (fresh dropped), mashed potatoes and gravy, green beans and cornbread. He said the chicken was insanely good and he loved the green beans. I got the smoked meatloaf, mashed potatoes and gravy, dressing and cornbread. The meatloaf was really well seasoned and you could taste the smoke flavor. It was cooked over hickory wood and topped with pepper bacon. The homemade sweet and spicy sauce was delicious. The mashed potatoes were real mashed potatoes just like Mom would make.

Chef James Jones stopped by our table and chatted with us for a moment. The chef and his wife are very pleasant. Their passion really comes through in their food. We will definitely go back. Everything was delicious! This was home cooking at its finest.