Makes: 6 servings
Prep time: 10 minutes
Printable Recipe
Ingredients:
- 1/3 cup white wine vinegar
- 1/3 cup sugar
- 1/2 cup ketchup
- 1/2 cup extra-virgin olive oil
- 1 t garlic powder
- 2 t Worcestershire sauce
- 1/4 small white onion, minced
- Salt and white pepper, to taste
1. Place all ingredients in a blender. Puree until well mixed. Add salt and white pepper to taste and pulse once or twice to mix.
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