Makes: 4 servings
Prep time: 5 minutes
Cook time: 5 minutes
Printable Recipe
Ingredients:
- 1 15oz can refried beans (I used La Preferida)
- 1 cup Monterrey Jack cheese, shredded
- 1/2 t chili powder
- 1 t onion salt
- 1/2 t garlic powder
- Jalapeño, diced, for garnish, if desired
1. Place all ingredients except cheese in a saucepan, mix, and heat. You can also heat in a microwave.
2. Add cheese and melt. Serve with corn or tortilla chips, top with jalapeño and more cheese for garnish if desired.
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