Really tasty slaw. The apple makes it a little different than your usual slaw. Good on its own too. I found the original recipe here.
Makes: 4 servings
Prep time: 10 minutes
Cook time: 1 hour
Printable Recipe
Ingredients:
- 1/2 cup mayonnaise
- 1/3 cup sugar
- 1/3 cup apple cider vinegar
- 1/2 teaspoon salt
- 1/2 teaspoon fresh cracked black pepper
- 1/2 savoy cabbage, finely shredded
- 1 large carrot, peeled, cut into matchsticks
- 1 Granny Smith apple, peeled, cored, and cut into matchsticks
1. Combine the mayonnaise, sugar, vinegar, salt and pepper in a large bowl.
2. Add in the remaining ingredients and toss. Refrigerate for at least one hour before serving.
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