Monday, July 18, 2011

Muffaletta Hamburgers

I wanted to grill burgers last night, but I didn't really have any great toppings around... until I saw the jar of olive salad in the fridge. Normally when we make muffalettas we make our own olive salad, which is really, really good, but it takes a day or so for the ingredients to get happy.

We thought these were pretty tasty and a nice change from the norm.

Makes: 2 burgers
Prep time: 5 minutes
Cook time: 20-30 minutes
Printable Recipe


  • 1 lb ground beef, formed into patties
  • 4 T olive salad
  • 2 slices Provolone cheese
  • 2 Hamburger buns

1. Heat grill. Cook burgers as desired. Add cheese and melt.

2. Remove burgers from grill and let rest. Serve on buns topped with olive salad.

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