I ordered my usual, a pastrami sandwich on rye with Swiss and yellow mustard. Sandwiches come with a big deli pickle.
The pastrami and corned beef at Shapiro's is insanely good. It reminds me of the sandwiches I had in New York city.
Anita had a fresh Chef salad that looked (and was) very good. I'd like to try their salads too, but I just can't get past how good the pastrami is!

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